


Perris Monte Carlo - Italian Line - Cedro di Diamante - Eau de Parfum
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In the search for exquisite materials worldwide, the inspiration for the Italy Line comes from enchanting Italy. The selection of fragrances showcases the highlights of Capua's citrus offerings. Capua has been the center of essential citrus oil production since 1880. Gian Luca Perris, the creative fragrance designer of Perris Monte Carlo, was fascinated by how cutting-edge technologies and traditional oil extraction methods are combined there. These three fragrances are an homage to Italian citrus fruits, capturing the warmth of the sun's rays and reaching deep into the heart. They emphasize the natural character of lemons with hints of cedar, mandarin, and bergamot. Capua, a small town near Naples, blends tradition and innovative extraction techniques to obtain the finest and most precious qualities of citrus fruits.
The Diamante citron is a type of lemon named after the town of Diamante in Calabria on the southwest coast of Italy. The Diamante lemon is the most famous lemon of Calabria and has been praised by poets such as Byron and D'Annunzio. The Diamante citron possesses a unique quality: it is not acidic and has a fresh and sweet aroma, often found as an ingredient in culinary delicacies. Due to its high furocoumarin content, the fruit had fallen into obscurity among perfumers since the 1980s. With innovative technology, the oil can now be extracted completely free of furocoumarins. This precious citrus essence is infused with a blend of flowers and spices, finishing with notes of iris and musk. The radiant freshness of this fragrance lasts longer than any other known citrus scent.
Head : Cedro de Diamante from Capua, lime, lemon, verbena, CO2
Heart : Baies Rose, CO2, fresh ginger, cardamom, Szechuan pepper
Base : Iris, oakmoss, musk
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